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I had this info since some time and lazy enough to postpone.But, thought of posting it today…

This is “LiquiGlide,” a coating of non-toxic materials that allows every single drop of your favorite condiment to flow effortlessly out of the bottle.

LiquiGlide

LiquiGlide

LiquiGlide was invented by MIT PhD candidate Dave Smith, along with a team of mechanical engineers and nano-technologists

The team, part of the Varanasi Research Group spent the last two months holed up in MIT’s labs developing the amazing substance.

Check out the video:It’z damn awesome. I guess there is no need of hiting the ketchep bottle I guess! 😛

Source: Bissinessinsider

Comments on: "Headache with ketchep is over!" (2)

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